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A vibrant and characterful cup, Namugowa opens with a bright cherry liqueur sweetness that immediately sets an energetic tone. The acidity pops with a playful, candy-like zing reminiscent of Tangfastic Haribo, giving the cup a lively, effervescent edge. As it settles, deeper undertones of cacao nibs provide structure and a gentle bitterness, adding balance and a pleasingly rich finish. A fun, juicy, and layered Ugandan coffee with both sparkle and depth.
CHERRY LIQUER TANGFASTIC HARIBO COCAO NIBS
NAMUGOWA - 1.5KG FOR THE PRICE OF 1KG
41.50£السعر
Farm/Washing Station: Namugowa
SCA: 85.25
Altitude: 1800-2200 masl
Country: Uganda
Region: Mt Elgon, East Uganda
Roast: Light
Varieties: Nyasaland, SL14, SL28
Process: Cherry Ferment - Washed